Appetizer
When was the last time you had your hair cut/trimmed?It's been so long I don't remember when. I'm due again. I DID trim my own bangs a few weeks back...that's always a trip. I was just too busy to get in to my hairdresser. And, I expect her to say... "I won't write your interviews with LASR if you won't do MY job." Let's just say... a hairdresser, I'm not.
Soup
Name one thing you miss about being a child. Time. It seemed like I had all the time in the world. There was always plenty of time to do what I needed to do AND what I wanted to do.
Salad
Pick one: butter, margarine, olive oil. Olive oil.. unless it's toast. Then butter. Or bagel...then it's cream cheese. And, yes, I know that wasn't an option. Tough. I'm a radical rebel.
Main Course
If you could learn another language, which one would you pick, and why? Since I already know a smattering of Portuguese and Spanish... probably Italian. Or maybe French (even though I took two semesters of French in college... I remember very VERY little. I do remember I was always accused of speaking French with a Spanish accent though... that was interesting)
Dessert
Finish this sentence: In 5 years I expect to be…doing pretty much what I do now, with the addition of working on my next best-seller. Of course, to make that happen, I guess I have to finish my FIRST best-seller, huh?
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Fascinatin' Things
Strangest weapon of crime: cheese grater
Yeah, I agree with your soup!
ReplyDeleteHi Judy! Hmmmm....I had forgotten about how time seemed to go sooo slowly when I was a child but, you're right! We did seem to have so much time then,hm? Have a wonderful weekend and happy writing on that bestseller!! :-) You can do it!
ReplyDeleteLOL on the salad and I wish you the best on your dessert!
ReplyDeleteOh your so right, when we are young we think everything goes so slow and that we wished it would hurry up, now we want it to slow down!
ReplyDeleteHappy Friday, Judy! I was thinking of French too but then decided to master Chinese first. Hehe...
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